sayumi • 7월 7, 2021So many unique vegan flavors - We tried watermelon (seasonal), as well as pistachio, and I’d go back to try the rest! Their gelatos are somehow fluffy and refreshing.
Alfred A. • 6월 22, 2019This is a fun little gelato shop with interesting flavor combinations. The pineapple basil was refreshing as was the strawberry ginger!
Vinay B. • 11월 26, 2019Love their gelato! And for all you lactose intolerant folks out there, try the Pistacchio Delta California. It is made from organic rice milk and it is really good!
Eri F. • 7월 6, 2019I got the piccolo (small) sized cone with straciatella (chocolate chip) and blackberry chocolate chip. Even the small sized cone was huge! Really good gelato. Highly recommended! 😊
K13y • 6월 6, 2016Almost everything is handmade- malts, shakes, even ice cream sandwiches! They are great to pick up a sandwich for lunch too. Surprising how good their sandwiches are!!
Colleen A. • 8월 2, 2015The ice cream, toppings and great customer service. The banana walnut sundae is wonderful and worth every calorie!
Colleen A. • 7월 9, 2015Get the ice cream flight. Great idea to try different flavors of their outstanding ice cream
Jay M. • 7월 17, 2012Their brownie sundae is awesome. Warm brownie with chocolate syrup underneath and whip cream and vanilla ice cream on top. Classic
Nicholas W. • 11월 12, 2011Chai Latte is to die for. Very legit. Try it with soy over ice, make it extra spicy with a shot of espresso.
Mike V. • 7월 20, 2014When you visit Coronado Island, a stop at Moo Time Creamery is a must! The Stracciatella ice cream is fantastic; can't go wrong with this one!
Connie C. • 4월 1, 2017Love the adorable flight options for multiple flavors! Thai tea, white tiger (peanut butter + Oreo), white chocolate ginger, and lychee cream.
Luke W. • 8월 11, 2014One of the best gelato place in SD. Best flavor to try is the pistachio and dark chocolate.
Andrew S. • 4월 8, 2010Proper european espresso from a lovely french woman, right on the beach! They make their own ice-cream also, which is splendid
Albert V. • 7월 9, 2014Great ice cream!! It comes from a place in LA that has made ice cream for over 90 years!!!
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